1811 N Topping Ave
3200 Ameristar Dr
3200 North Ameristar Dr
1006 Walnut St.
1347 Main St
1400 Burlington St
Jumbo Zucchini Sticks
fresh zucchini lightly dusted with seasoned breading and fried served with creamed harseradish sauce
$5.49 |
Potato Skins
crispy potao skins filled with crisp bacon and cheddar cheese served with sour cream and scallions
$5.49 |
Escargot
baked in our own zesty garlic and served with crostini
$6.95 |
Fried Mozzarella
large sticks of mozzarella lightly breaded and fried served with marinara sauce
$5.95 |
Chicken Tenders
tenders strips of all white breast meat dusted with seasoned breaded and fried served with honey mustard for dipping
$5.95 |
Kansas City Strip
$20.95 |
Top Sirloin Steak
$15.95 |
Filet Mignon
$23.95 |
Petit Filet
$18.95 |
Ribeye Steak
served to tender perfection a steak lover's choice
$17.95 |
Fried Scallops
$18.95 |
Teriyaki Chicken
$17.95 |
Shrimp Scampi Style
$18.95 |
Grilled Or Blackened Chicken
$17.95 |
Fried Shrimp
$19.95 |
Shrimp Scampi Style
shrimp sauteed in zesty garlic butter and seasonings served with rice pilef
$15.95 |
Breaded Scallops
tender atlantic scallops fried and served over a bed of rice pilaf served with tartar and lemon
$14.95 |
King Crab Legs
one full pound of crobs legs steamed ot perfection served with rice pilaf drown butter and lemon
M/p |
Blackened Snapper
a cajun style dish, seasoned with cajun spices and blackened in a cast iron stilled served with rice pilaf
$14.95 |
King Salmon Fillet
sauteed and served with a light dill souce and rice pilaf
$16.95 |
Vanilla Ice Cream
$2.50 |
White Champaign Cake
$3.95 |
New York Cheesecake
$4.25 |
Hot Apple Pie A La Mode
$3.95 |
Chocolate Charmbard
$4.50 |
Tiramisu
$4.50 |